Tamales are a beloved staple of Mexican cuisine, cherished for their delicious flavors and comforting appeal. While they’re undeniably delicious, there are countless creative ways to enjoy tamales beyond the traditional dining experience. With Delia’s as your canvas, let’s explore fun and innovative ways to elevate your culinary adventures in your kitchen.
Tamales Breakfast Hash
Kickstart your day with a hearty and satisfying breakfast by incorporating Delia’s into a flavorful hash. Dice the tamales and sauté them with potatoes, onions, bell peppers, and your favorite breakfast proteins like bacon or chorizo. Season with spices like cumin, paprika, and garlic powder for an extra flavor. Top with a fried or poached egg for a protein boost and a salsa or hot sauce drizzle for added zest.
Tamale Appetizers
Impress your guests with an array of tamale-inspired appetizers that are sure to tantalize their taste buds. Transform tamales into bite-sized delights by slicing them into rounds and topping them with savory ingredients like black beans, shredded chicken, or grilled vegetables. Serve them on skewers for easy snacking, or bake them into mini pies for a crowd-pleasing appetizer option.
Tamale Nachos
Transform classic nachos into a Tex-Mex delight by substituting tortilla chips with sliced Delia’s. Arrange the tamale slices on a baking sheet and top them with shredded cheese, black beans, diced tomatoes, jalapeños, and green onions. Bake until the cheese is melted and bubbly, then garnish with fresh cilantro and a dollop of sour cream or guacamole. These nachos are perfect for game day snacks or casual gatherings with friends and family.
Tamale Stuffed Peppers
Elevate stuffed peppers by incorporating Delia’s Tamales into the filling mixture. Cut the tamales into small pieces and combine them with cooked rice, black beans, corn, diced tomatoes, and shredded cheese. Stuff the mix into hollowed-out bell peppers and bake until the peppers are tender and the filling is heated. These stuffed peppers are nutritious and satisfying meals for busy weeknights or weekend dinners.
Tamale Tacos
Put a unique twist on taco night by using tamales as the star ingredient. Remove the tamale filling from the husk and shred it to create a flavorful taco filling. Stuff warm tortillas with the shredded tamale filling and your favorite taco toppings such as lettuce, tomato, cheese, and salsa. The result? A delicious fusion of Mexican flavors that will have your taste buds dancing.
Tamale Empanadas
Fill traditional empanadas with Delia’s to put a Southwestern twist on them. Roll out store-bought or homemade empanada dough and cut it into circles. Place a small piece of tamale filling in the center of each circle, fold the dough over the filling, and crimp the edges to seal. Fry or bake the empanadas until golden brown and crispy. Serve them with salsa or avocado crema for dipping, and enjoy these handheld delights as a snack or appetizer.
Order Your Next Fill
Head straight to Delia’s for an authentic taste of Mexican tradition and quality. Savor the flavors of Delia’s Tamales today!
