These perfect-made tamales, packed with savory fillings and wrapped in a delicate corn husk, are a true Texas treasure. But to elevate your tamale experience to the next level, pairing them with the right sides, like our Menudo, and other beverages and desserts is key. Here are some recommendations to enhance the flavors of Delia’s and create a memorable meal.
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Sides to Compliment Your Tamales
- Mexican Street Corn
Mexican street corn is a classic side that pairs beautifully. Grilled corn on the cob slathered with mayonnaise, cotija cheese, chili powder, and a squeeze of lime offers a creamy, tangy, and slightly spicy accompaniment that enhances the rich flavors of the tamales.
- Refried Beans
Refried beans are a staple in Mexican cuisine and make a perfect side dish for tamales. The creamy texture and savory taste of refried beans provide a delightful contrast to the tender tamale dough and its hearty filling. Top the beans with a sprinkle of queso fresco and a drizzle of hot sauce for an extra kick.
- Mexican Rice
Fluffy, flavorful Mexican rice is another excellent side. Cooked with tomatoes, onions, garlic, and a blend of spices, this vibrant dish adds a burst of color and flavor to your plate. The subtle spice of the rice complements the tamales without overpowering them.
Beverages to Refresh and Delight
Agua Fresca
Agua frescas are the perfect beverage and are available at our locations! Popular flavors like melon, pina, or jamaica are perfect for summer and pair wonderfully with tamales. These light and refreshing drinks balance the rich and hearty tamales, making for a well-rounded meal.
Margaritas
A classic margarita at home, whether frozen or on the rocks, is a fantastic drink to enjoy. The tangy lime and tequila combination cuts through the richness of the tamales, providing a refreshing and slightly tart contrast. For a fun twist, try a mango or strawberry margarita.
Cerveza
A cold Mexican beer like Corona, Modelo, or Pacifico pairs exceptionally well with tamales at home. The light and crisp beer complements the flavors without overwhelming your palate. For a more traditional experience, add a slice of lime to your beer or try a michelada.
Desserts to End on a Sweet Note
- Tres Leches Cake
Tres leches cake, a sponge cake soaked in three types of milk (evaporated milk, condensed milk, and heavy cream), is a heavenly dessert to finish your meal. Its moist, creamy texture and sweet flavor are the perfect finale after a plate of tamales.
- Churros
Crispy on the outside and soft on the inside, churros dusted with cinnamon sugar make an irresistible dessert. Pair them with a rich chocolate dipping sauce for an indulgent treat that complements the savory tamales beautifully.
- Flan
Flan, a smooth and creamy caramel custard, is a traditional Mexican dessert that pairs wonderfully. The silky texture and sweet caramel flavor provide a lovely contrast to the hearty tamales, making for a balanced and satisfying end to your meal.
Order with Delia’s
Delia’s are a summer delight that can be elevated with the right pairings. Whether you choose to enjoy them with classic sides like Mexican street corn and refried beans, refreshing beverages like agua fresca and margaritas, or sweet desserts like tres leches cake and churros, these pairings will enhance the flavors and make your meal unforgettable. So, gather your friends and family, and enjoy a delicious summer feast with Delia’s and these perfect accompaniments.
