We want to congratulate every graduate who made it to the end of their schooling! It is a significant accomplishment no matter where you start. While celebrating with loved ones, make sure your party planning is easy, and try these five side pairings with the best tamales in Texas! Tamales are perfect for a family gathering as they can be... read more
The summer is filled with reasons to celebrate – Father's Day, graduations, birthdays, and end-of-school parties – and making food is not an option. Get creative and try these five fun sides that pair well with tamales from Delia's, and get your summer vibes on. Spice it Up with Salsa Salsa is a popular and delicious side dish that pairs... read more
You have unwrapped Delia’s tamales, but have you unwrapped these seven fun facts? Read about the top menu items you love. Read on to learn these fun facts about Delia's Tamales. When you’re craving tamales, having a big family get together, or needing a couple of dozen for the holidays, Delia’s has been the Valley’s go-to tamale joint for over... read more
Delia's tamales are a perfectly balanced meal in one bite. Finding our vegetarian options hard to pair? Not to worry, here's some sides to pair with tamales. With the traditional beef, pork, and cheese mix, this delicious recipe will surely be a crowd-pleaser at any event or family dinner. We are delighted to offer tamales for meat and non-meat lovers alike. Our... read more
We want to thank all of our customers and lovers of our food. Read these top FAQs that answer all of your tamales questions! We truly appreciate your loyalty in patronizing our business, and we couldn't be happier that you chose us. Tamales questions? Tamales are a Mexican tradition and have been around since ancient times. These tamales are made... read more
Authentic tamales are a traditional authentic Mexican dish from pre-Columbian times. Consisting of various meats or vegetables and spices wrapped in masa dough, these savory treats are enjoyed by many. Read more about what people have to ask about the best Tamales in Texas. Can I Eat the Husks that are Wrapped around the Tamales? No. You should only eat... read more
Picture this: it’s Friday evening, you’re fresh out of work and a bit too tired to go out but craving a comfortable night in with a movie. What delicious meal will accompany your flick? Cooking something is out of the question and delivery just means your food will be cold by the time the opening credits roll. That is where... read more
It’s time to celebrate tamales on March 23! In honor of their cultural history, Mexican food lover Richard Lambert began the first National Tamales Day on March 23, 2015, in Santa Barbara, California. Originating around 7000 B.C. in the Aztec empire, tamales have become a staple in Latin American cuisine. We want to offer a few ways to celebrate with... read more
What is a Tamale? The Tamale is one of many famous indigenous Mexican foods that are part of festive and ceremonial events. Tamal in the Nahuatl language means wrapping. It is a large corn dough filled with stewed pork, surrounded by banana leaves or wheat leaves, and boiled in water. The History of Veracruzano Tamales One of the most popular... read more
If you’re looking for the best Tamales, it does not get better than Delia’s Tamales. You will find dozens and half-dozens at any of our seven locations across South Texas sporting the iconic logo. Our tamales are truly one of a kind. With a variety like ours, you cannot lose. From Chicken & Cheese Cooked in Green Sauce, Veracruzano, or... read more
